Health News 2025-06-14
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Are Mycoprotein (Quorn) Products Good for Us?
Nutritionfacts.org
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John Robbins, Author of 'Diet for a New America', Dies at 77
VegNews
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The 17 Restaurants Defining New York’s Vegan Food Scene
VegNews
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Why Dark Leafy Greens Are the Real MVPs of the Produce Aisle
VegNews
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Antibiotic Resistance, Cultivated Meat, and Our Health
Nutritionfacts.org
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Treating Fatty Liver Disease with Diet
Nutritionfacts.org
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Do Heart Stents Benefit Angina Chest Pain?
Nutritionfacts.org
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Bird Flu: Emergence, Dangers, and Preventive Measures
Nutritionfacts.org
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Marinated Tofu Veggie Kebabs
VegNews
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Peach Season Is Fleeting, So Make These Recipes While You Can
VegNews
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How to Cook with Lion’s Mane, the Meaty, Good-for-You Mushroom
VegNews
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Is There a Limit to How Many Lychee Fruit We Should Eat?
Nutritionfacts.org
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The Effectiveness of Angioplasty and Heart Stent Procedures
Nutritionfacts.org
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Skip the Salt and Shake on Potassium Chloride?
Nutritionfacts.org
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Chemical Safety, Cultivated Meat, and Our Health
Nutritionfacts.org
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Is Millet a Nutritious Grain?
Nutritionfacts.org
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New Kraft Chipotle Mayo, Vegan BBQ Doritos, and Patrick Schwarzenegger’s Mosh Protein Bars Get Even Cleaner
VegNews
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Spiced-Up Vegan Cajun Pasta Salad
VegNews
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Bird Flu: A Virus of Our Own Hatching
Nutritionfacts.org
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Heme Iron and Cancer
Nutritionfacts.org
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What About Elderberry, Echinacea, and Cranberries for Colds and the Flu?
Nutritionfacts.org
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Vegan Food Near Me: The Best Plant-Based Meals in Lisbon, From Traditional Portuguese to Comfort Classics
VegNews
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Forget Cereal, Vegetables Are the True Breakfast of Champions
VegNews
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Does Processed Meat Affect Our Lung Function?
Nutritionfacts.org
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2024 Year in Review
Nutritionfacts.org
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Vegan Shortbread Raspberry Jam Sandwich Cookies With Vanilla Icing
VegNews
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Zesty Cauliflower Lime and White Bean Soup
VegNews
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Skincare as You Age Infographic
Nutritionfacts.org
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Celebrating Food, Culture, and AAPI Month with Remy Morimoto Park
Nutritionfacts.org
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Eat This, Not That: The Vegan Way To Reduce Inflammation
VegNews
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Want to Eat Like a Blue Zoner? Try These Easy-to-Make Recipes
VegNews
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Superfood PB+J Açaí Bowl With Berry-Chia Jam
VegNews
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Heart Stents and Their Risks
Nutritionfacts.org
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Food Safety and Cultivated Meat
Nutritionfacts.org
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Four-Ingredient Chocolate Chip Banana Ice Cream
VegNews
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Eating to Keep Ulcerative Colitis in Remission
Nutritionfacts.org
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Inhospitable Hospital Food
Nutritionfacts.org
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Award-Winning Vegan Chai Latte Sugar Cookies
VegNews
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Loaded Cheesy Sheet-Pan Vegan Nachos
VegNews
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If You’re Not Drinking Beet Juice, Are You Even a Pro Athlete?
VegNews
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Eating to Treat Crohn’s Disease
Nutritionfacts.org
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Summery Berry Hand Pies
VegNews
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Gaming the System: Cardiologists, Heart Stents, and Upcoding
Nutritionfacts.org
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Announcing the Limited-Edition VegNews 25th Anniversary Vegan Box!
VegNews
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What About Millet and Diabetes?
Nutritionfacts.org
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Heme and Impossible Burgers
Nutritionfacts.org
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Foods That Disrupt Our Microbiome
Nutritionfacts.org
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Mixed Grain Vegetable Paella With Sausage and Castelvetrano Olives
VegNews
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Baked Vegan Eggplant and Zucchini Chips
VegNews
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Vegan Food Near Me: Brighton's Best Plant-Based Restaurants, From Sushi to Pizza
VegNews
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Vegan Beef and Vegetable Lo-Mein Noodles
VegNews
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The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
VegNews
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Why Use Stents When They Don’t Work?
Nutritionfacts.org
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Why Aren’t Angioplasty Heart Stents More Effective?
Nutritionfacts.org
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You Absolutely Should Eat More Potatoes (You’re Welcome)
VegNews
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The Liver King “Wrong” About Carnivore Diet—Just Don’t Tell His Supplement Customers
VegNews
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The Risks vs. Benefits of Angioplasty and Heart Stents
Nutritionfacts.org
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The Ramen Lover’s Guide to Vegan Restaurants and Recipes
VegNews
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Time-Travel to Your Childhood With Creamsicle Nostalgia, This Summer's It Flavor
VegNews
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Statins and Muscle Pain Side Effects
Nutritionfacts.org