Health News 2025-05-10
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Food News of the Week: Yerba Mate's Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
VegNews
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This Startup Is Making Vegan Butter Out of Thin Air—Literally
VegNews
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Why Is Sorghum One of My New Favorite Grains?
Nutritionfacts.org
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2024 Year in Review
Nutritionfacts.org
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How to Make the Crispiest, Fluffiest Roasted Potatoes Ever
VegNews
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What Are the Environmental Impacts of Plant-Based Meats?
Nutritionfacts.org
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It's Mango Season, and You're Going to Want to Put Them in Everything
VegNews
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Are Plant-Based Meats Good for Us?
Nutritionfacts.org
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95 Percent of Americans Don't Get Enough Fiber, These Breakfast Cereals Can Help
VegNews
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Ultra-Processed, Ultra-Confusing? This New Tool Can Help
VegNews
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Vegan Garlic Bread Dippers With Jalapeño Cheddar and Creamy Garlic Dipping Sauces
VegNews
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From NYC Bagel Shops to Your Supermarket: The Best Schmear-Worthy Bagels
VegNews
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What About Millet and Diabetes?
Nutritionfacts.org
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These Vegan Italian Recipes Are So Good You Won’t Miss the Meat or Cheese
VegNews
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Spice Up Your Spices With Dukkah, the Egyptian Spice Blend That Works With Everything
VegNews
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Inhospitable Hospital Food
Nutritionfacts.org
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Does Processed Meat Affect Our Lung Function?
Nutritionfacts.org
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Heme and Impossible Burgers
Nutritionfacts.org
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These Vegan Chicken Sandwiches Give Popeyes and Chick-fil-A a Run for Their Money
VegNews
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Katie Couric Is Like the Vegan Martha Stewart, and Her Chocolate Chip Cookies Are Proof
VegNews
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How Healthy Are the Impossible Burger and Beyond Meat vs. Beef?
Nutritionfacts.org
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The Risks vs. Benefits of Angioplasty and Heart Stents
Nutritionfacts.org
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Vegan Cookie Butter Caramel Millionaire Shortbread Bars
VegNews
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Small Amounts of Processed Foods Tied to Big Health Risks, New Research Suggests
VegNews
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Ginger Is Packed With Benefits, and There Are a Million Ways to Cook With It
VegNews
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Confetti Cake White Chocolate Granola
VegNews
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Matcha Chocolate Coconut Bliss Balls
VegNews
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Spicy Spinach Chili Palak Tofu
VegNews
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Super Simple Classic Guacamole
VegNews
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The Effectiveness of Angioplasty and Heart Stent Procedures
Nutritionfacts.org
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Ozempic (Semaglutide) and Other GLP-1 Weight-Loss Drugs: Their Uses, Side Effects, and More
Nutritionfacts.org
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Bird Flu: Emergence, Dangers, and Preventive Measures
Nutritionfacts.org
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Is Millet a Nutritious Grain?
Nutritionfacts.org
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Celebrating Food, Activism, and Black History Month with Jenné Claiborne
Nutritionfacts.org
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The Essential Cookbooks for Making Your Own Vegan Meat
VegNews
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Cheesy Vegan Mini Pizza Cups
VegNews
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Plant-Based Meats and Puberty, Obesity, and Fracture Risk
Nutritionfacts.org
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Heme Iron and Cancer
Nutritionfacts.org
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Creamy Pasta With Fried Mushrooms and Brussels Sprouts
VegNews
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Can a Plant-Based Diet Help With Fibroids? Here’s What Experts Say
VegNews
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Treating Fatty Liver Disease with Diet
Nutritionfacts.org
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Is There a Limit to How Many Lychee Fruit We Should Eat?
Nutritionfacts.org
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Are Mycoprotein (Quorn) Products Good for Us?
Nutritionfacts.org
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Do Heart Stents Benefit Angina Chest Pain?
Nutritionfacts.org
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Why Use Stents When They Don’t Work?
Nutritionfacts.org
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Heart Stents and Their Risks
Nutritionfacts.org
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Quick Thai-Inspired Sweet Potato Noodles
VegNews
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Cauliflower Steaks With Chimichurri Sauce
VegNews
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Skip the Windy City, and Make Your Own Vegan Deep-Dish Pizza at Home
VegNews
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Gaming the System: Cardiologists, Heart Stents, and Upcoding
Nutritionfacts.org
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Where to Find All-You-Can-Eat Vegan Buffets Across America
VegNews
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Potatoes: What About Diabetes, Blood Pressure, Blood Sugar, and More?
Nutritionfacts.org
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Is Sorghum a Healthy Grain?
Nutritionfacts.org
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Pecans Are the Perfect Heart-Healthy Snack Choice
VegNews
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How Is Natural Killer Cell Function Boosted by Forest Bathing?
Nutritionfacts.org
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Why Aren’t Angioplasty Heart Stents More Effective?
Nutritionfacts.org
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Why This Seven-Word Food Rule Is the Only One You'll Ever Need
VegNews
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Bird Flu: A Virus of Our Own Hatching
Nutritionfacts.org
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Easy Vegan Instant Pot Minestrone Soup
VegNews
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Skincare as You Age Infographic
Nutritionfacts.org